Torrey DeVitto Web
Oct 16

One of Torrey’s most popular roles is Melissa Hastings on Pretty Little Liars. I have added stills from the first season of the series to the gallery.

Gallery Links:
Torrey DeVitto Web > Pretty Little Liars (2010 – Present) > Season One > Episode Stills

Oct 16

Some stills have been released from next week’s episode of Chicago Med, Brothers Keeper. Anyone else excited to see a still of Natalie with Will? I know that each week when we watch my mom is always like “They belong together!” Ha ha!

Gallery Links:
Torrey DeVitto Web > Chicago Med (2015 – Present) > Season Two > Episode Stills > 02×04 | Brother’s Keeper

Oct 16

A same rare infection plagues several patients, resulting in a medical investigation by Dr. Charles’ epidemiologist daughter. Meanwhile, an ill elderly man is treated, but a conflict rages over how to best help him, and Dr. Reese cares for a drug addict.

Oct 16

Torrey is a vegan and shared with People Food about what foods she eats in a day.

For Chicago Med‘s Torrey DeVitto, food is about more than just eating.

“The way I eat is a heavy statement on my belief system,” DeVitto, 32, tells PEOPLE. “I eat cruelty-free. It is my way of being able to take a stand against doing harm to any living creature.”

And it allows her to fully appreciate her food. “I enjoy eating so much,” DeVitto says. “I eat for happiness, fuel and nourishment.”

Check out her vegan daily diet, and pick up the latest issue of PEOPLE, on newsstands now, to read more about DeVitto’s food philosophy.


60 oz. of water a day


Venti iced coffee with a splash of coconut milk

Quinoa flakes with berries

Avocado and grilled berries


Vega Nutritional protein shake with almond milk

Apple with almond butter and toasted hemp seeds


Quinoa mixed with veggies, chickpeas, sweet potatoes and almonds


Red and yellow peppers, cucumbers and celery

Peanut-butter-cookie-dough flavored No Cow Bar


Thai pad see ew, a noodle dish with vegan beef and broccoli

Hot water with tocos (rice bran) powder by Sun Potion


2 to 3 spoonfuls of Eat Pastry’s vegan chocoholic chocolate-chip cookie dough

Total Calories:


The Verdict:

DeVitto starts the day out well, according to dietitian Keri Glassman of “I love that breakfast is all about real food and not specifically about breakfast food,” Glassman says. “She gets excellent healthy fat from avocado, vitamins and minerals from the veggies and berries, and fiber.” DeVitto gets high marks again for her snack and lunch, which is “perfection for a vegan meal,” according to Glassman. “She has healthy fats in her snack from the almond butter and hemp seeds, which are super satisfying and packed with nutrition.” The same goes for her lunch, which has fiber, protein, more healthy fats and phytonutrients – “clean eating at it’s best!”

DeVitto’s dinner sounds good on paper, but Glassman warns that vegan meats might also be highly processed. “Many vegan meats are loaded with fillers and not-so-great ingredients. Just because it’s a meat substitute doesn’t mean it’s good,” she says. DeVitto should be careful with the vegan cookie dough as well – “vegan pastry is still a pastry, and can be loaded with sugar.”

NOTE: It is recommended that women eat at least 1,200 calories per day, and men eat at least 1,800 calories per day.

Oct 16

Some stills have been released from next week’s episode of Chicago Med, Natural History.

Gallery Links:
Torrey DeVitto Web > Chicago Med (2015 – Present) > Season Two > Episode Stills > 02×03 | Natural History

Oct 16

A mystery illness is investigated when an Indonesian man arrives at the hospital in bad condition. Meanwhile, deep family secrets surface when Maggie takes Dr. Halstead to her family reunion; Dr. Rhodes tackles complex heart surgery; and a woman has an unusual pregnancy.

Oct 16

I am so excited to bring Torrey DeVitto Web back! I lost a lot of the previous content so I am working hard to find and re-add everything! In the meantime follow us on Twitter to keep up to date on the site updates and any other fun things related to Torrey and her career!

Also a big thank you to Claudia from Never Enough Designs for our beautiful themes!